An Intimate and Mindful Dining Experience
Chef Sathya Ramalingam
With over 20 years of experience, after having worked with Michelin star and fine dining restaurants in London, Chef Sathya showcases his extensive skills to present 7 course degustation menus with fresh and seasonal native ingredients. Sathya's ever changing chef's tasting menu adapts to seasons and working closely to Victorian and local producers to deliver modern Indian flavours.
Experience the finest cuisine with unique flavours and techniques which will transform your senses.
“Southern spice has bold and elegant interiors with authentic artwork give a sense of understated grandeur that complements the rich and subtle South Indian flavours.”
Indian Dining with Flair
Welcome to ‘Southern Spice’ A Culinary Journey through South India. The gastronomic adventure through the vibrant and diverse world of South Indian cuisine. Discover the secrets, stories, and significance behind iconic dishes that have captured the hearts and taste buds of food enthusiasts around the globe.
From the aromatic spices of Chettinad to the coconut-infused curries of Kerala, our menu unravels the rich tapestry of South Indian culinary traditions. Immerse yourself in the aromatic spices, the vibrant colors, and the sumptuous flavors that define this remarkable culinary landscape.
“Join us on this journey as we celebrate the rich heritage and mouthwatering delights of South India's culinary treasures.”
Booking & Opening Times
Our bookings are now open at Southern Spice and we are so excited to finally be able to serve you again. Below are our seating times for the restaurant, but we will be with you for as long as you wish to stay with us in the restaurant.